Come for the food, stay for the serenity.

~

Our paddock-to-plate cafe proudly brings the rural experience to your plate.

Celebrating freshness with ingredients sourced directly from local farmers and our very own 11 Acre Farm market garden, we aim to bring you honest, wholesome cuisine crafted from locally sourced ingredients, cultivating a menu that reflects the seasons and celebrates the natural rhythms of permaculture.

From the moment you step through our doors, you'll experience the genuine flavours and down-to-earth charm that define our commitment to sustainability and community.

11 Acre Farm acknowledges the Whadjuk people of the Noongar nation as the Traditional Custodians of the land on which we work and gather. We recognise their deep and ongoing connection to this land and its waterways and thank them for caring for this place for countless generations.

We pay our respects to Elders past, present, and emerging and extend that respect to all First Nations people in our community. As caretakers of this land in our own way, we are committed to learning from and honoring the knowledge, traditions, and sustainable practices of the Whadjuk Noongar people through meaningful relationships and shared understanding.